TCM POSTS

Paw-some Sites for You and Your Pup

By Janene Rojas Your annual getaway is nearing but for most of us, the question of  “who will watch my pup?” can be stressful. Lucky for all of us pet lovers, animal care sites are becoming more popular than ever, and yes, they are safe to use. Rover, Wag!...

The State Line: Four Decades and Counting

By: Andy Martinez (Photo credit on group photo by: Taylor Hines) Excitedly, and seemingly materializing out of thin air, the employees at The State Line, El Paso’s iconic “Legendary Bar-B-Q” spot appeared for what seemed like one of the most enviable class...

Q & A With Cara Santana

Interviewed by: Shelley Mozelle and Josh Sanchez Photos by Karen Rosalie Shelley Mozelle: You are promoting “Social Awareness” on your social media and through this trip to El Paso. Tell us more about why you are so passionate about some of these social...

Knife and Barrel Public House

By: Lloyd Hamilton Doniphan Drive and Zaragoza Road had for so long been the farthest west and farthest east in El Paso. Recently, these boundaries have jadedly faded and new imaginary lines have been defined by the metropolis outskirts. Located outside...

Artist Spotlight: Chef Oscar Herrera

By: Andy Martinez Being a member of the region, Oscar Herrera knows what the people of El Paso like, although his goals are to subvert the expectations and bring about a new experience when his restaurant Taft-Diaz opens in the nearly-completed Stanton...

Welcome to Brunch

By: Taylor Hines Photos by: Sharilyn Wells Brunch. You either cherish it as a commonplace gathering of friends and family to spend those fleeting hours of the morning that amalgamate into the lunch and early afternoon or you are on the side of the coin...

Weekend Guide

By: Taylor Hines The grind of the 9-5 has seeped into your psyche; crippling your desire to do anything except nothing. Friday? Is that you? The weekend has finally shown its lovely face again and you have decided to take full advantage of it! But, what...

Picacho Coffee Roaster’s Farm-to-Cup Experience

By: Jacqueline Aguirre Farm-to-table has taken the country by storm—through farmer’s markets to restaurants practicing the same mantra, it begins to lose it’s meaning. Ubiquitous in modern time, it’s easy to be deceived by false advertising. But filtering...

Connectivity Through Diversity

El Paso artist Tino Ortega explores the differences that unite us By: Zak Hansen Informed by a life spent along the U.S.-Mexico border and inspired by those making a difference in our resilient binational community, El Paso artist Tino Ortega has dedicated...